Cheese Foil Wrappers

Cheese foil wrappers is a kind of material specially used for packaging cheese products, which is usually made of aluminum foil, paper and plastic film composite. Aluminum foil for cheese wrapping has certain special properties that can effectively protect the freshness and quality of cheese products.

The following are some detailed information of aluminum cheese foil wrappers:

1. Composition:

Aluminum foil for cheese wrapping usually consists of three layers, i.e. aluminum foil layer, plastic film layer and backing paper layer. Among them, aluminum foil is an important part, which is rolled from aluminum with purity of over 99% and has good barrier properties. Aluminum foil layer is used to provide oxygen barrier, moisture barrier, odor barrier and other protective properties, plastic film layer of polyethylene (PE) is used to enhance the flexibility and sealing of the package, and the backing paper layer is used to provide stable support.

2. Thickness:

The thickness of aluminum foil for cheese packaging usually ranges from 0.01mm to 0.03mm, and the exact thickness can be customized according to different cheese products and packaging needs. For aluminum foil for food packaging, especially for cheese packaging. The choice of this thickness range is mainly based on ensuring the barrier performance of the packaging material while also considering the cost and practical application requirements.

3. Characteristics:

– Oxygen barrier: the aluminum foil layer has good oxygen barrier performance, which can effectively prevent the oxidation of oxygen in cheese products and prolong the freshness period of cheese.

– Moisture barrier: Aluminum foil layer has good moisture barrier performance, which can effectively prevent cheese from moisture deterioration.

– Taste insulation: the aluminum foil layer can effectively isolate the external odor and keep the original taste of cheese.

– Heat sealing: The plastic film layer has good heat sealing performance, which can ensure the sealing of the package and prevent the cheese from being contaminated by the outside world.

– Heat resistance: the aluminum foil layer has good heat resistance performance, which can maintain stability under high temperature conditions.

4. Usage: Aluminum foil for cheese packaging is widely used to package all kinds of cheese products, such as cheese, butter, cream, etc., to protect the freshness and taste of cheese.

5. Environmental protection: Aluminum foil for cheese packaging has good recyclability and renewability, which meets the requirements of environmental protection.

Overall, aluminum cheese foil wrappers is a safe, hygienic and efficient packaging material, which can effectively protect the quality and freshness of cheese products and is widely used by the food industry.